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Easiest Way to Make Appetizing Yiayia’s Greek cheese pies

Yiayia’s Greek cheese pies.

Yiayia’s Greek cheese pies You can have Yiayia’s Greek cheese pies using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Yiayia’s Greek cheese pies

  1. It’s of Dough.
  2. Prepare 9 g of dried yeast.
  3. Prepare 1/2 tsp of sugar.
  4. It’s 190 ml of luke warm water.
  5. You need 1 tbsp of olive oil.
  6. It’s 1/2 tsp of salt.
  7. You need 400 g of plain flour.
  8. It’s Splash of water.
  9. You need of Cheese mixture.
  10. Prepare 4 of Eggs.
  11. Prepare 500 g of Feta cheese.

Yiayia’s Greek cheese pies instructions

  1. Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min.
  2. Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min.
  3. To make cheese mixture, beat the eggs and crumble the feta into the eggs.
  4. Split into 12 table tennis sized balls and roll each out into 15cm circles.
  5. Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc.
  6. Fold over the other half and crimp with a fork.
  7. Shallow fry in vegetable oil until golden..

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