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Recipe: Perfect Phulkopi,chidebhaja,kadaisuti diye Katla mach

Phulkopi,chidebhaja,kadaisuti diye Katla mach. Phulkopi(cauliflower) diye katla macher jhol,bengali styel. Have you tried the Phulkopi ar Aloo diye Bhetki Macher Jhol recipe from Debjanir Rannaghar! Do let me know how it came out.

Phulkopi,chidebhaja,kadaisuti diye Katla mach Tel Koi Recipe-Bengali Koi Fish Curry with Cauliflowers. Koi Mach'er Jhol: This curry, perfect for the winter months, contains two of the Bengali's favourite Macher kalia recipe with Katla or Rui-Bengali fish kaliya-Bengali fish curry for special occasions. Muri Ghonto-Bengali Dal Recipe-Macher Matha Diye Moong Dal-Moong Dal Recipe- recipes in Bangla. You can cook Phulkopi,chidebhaja,kadaisuti diye Katla mach using 20 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Phulkopi,chidebhaja,kadaisuti diye Katla mach

  1. It’s 6 pcs of Fish (cleaned & washed).
  2. You need 1 of cauliflower cut into medium florets.
  3. It’s 2 of potatoes cut into lengthwise.
  4. It’s 1/4 cup of green peas.
  5. You need 1 of onion (sliced).
  6. Prepare 2-3 of green chillies/ slitted.
  7. Prepare 1/2 tsp of kalaunji/ nigella seeds.
  8. You need 2 of green cardamom.
  9. It’s 1 of bay leaf.
  10. Prepare 1 of tomato cuts into cubes.
  11. It’s 1 tsp of cumin powder.
  12. It’s 1 tsp of ginger paste.
  13. Prepare 1 tsp of kashmiri red chilli powder.
  14. Prepare 1 tsp of turmeric powder.
  15. Prepare 1/2 tsp of sugar.
  16. Prepare to taste of Salt.
  17. Prepare 4 tbsp of mustard oil.
  18. You need 1/2 cup of flatten rice.
  19. Prepare 1/4 tsp of ghee.
  20. You need of Chopped coriander leaves for garnishing.

Phulkopi Dimer Rasa-Cauliflower curry recipe-Aloo phulkopir dalna-Bengali Dishes-Fulkopir tarkari. I pair the fresh paneer this morning with cauliflower, Chhana Phulkopi, a delectable curry Grandma used to prepare, in a tomato- milk gravy perfumed with whole spices and coriander. Koi Mach'er Jhol: This curry, perfect for the winter months, contains two of the Bengali's favourite things—gingery-jhol-soaked koi machh and fresh cauliflower. In this recipe, we break down the steps to help you make a delicious home-style phulkopi diye koi mach'er jhol.

Phulkopi,chidebhaja,kadaisuti diye Katla mach step by step

  1. Wash & clean the Katla fish pieces properly & then marinate them with turmeric powder & salt..
  2. Heat mustard oil in a kadai & lightly fry the marinated fish pieces, keep aside..
  3. Fry the cauliflower florets & potatoes in the remaining oil & keep aside..
  4. Now temper the oil with nigella seeds, green chillies(splitted), green cardamom, bay leaf..
  5. Add the sliced onions & cook until the onion turned into a translucent texture..
  6. Now add chopped tomato, Kashmiri red chilli powder, cumin powder, ginger paste, sugar, salt,turmeric powder & cook till the mixture release oil..
  7. Add little water in between.Add fried cauliflower florets,potatoes & green peas & mix it well..
  8. Add 4 cups warm water & give it a boil.Add the fried fishes & cook on low flame till the potatoes & cauliflower florets are softened..
  9. In between dip fry the flattened rice..
  10. Add the fried flattened rice with the fish curry & cook for another 1,2 mints..
  11. Add ghee & switch off the flame..
  12. Garnish the dish with chopped coriander leaves & transfer it to a serving plate.Serve it with hot steamed rice..

Katla Macher Matha Diye Moong Dal – Popular Bengali Recipe – Delicious with Rice. Phulkopi die Bhetki Mach er Jhol was considered as a regular winter delight back home. Buy fishing and camping supplies online. Bengali fish curry recipe, Peyajkoli diye tyngra mach er jhal. Ujane Dhora Shol Mach O Kacha Aam Diye Vinno Swader Tok.

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