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How to Prepare Delicious Rice topped with Greek Yogurt

Rice topped with Greek Yogurt.

Rice topped with Greek Yogurt You can cook Rice topped with Greek Yogurt using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rice topped with Greek Yogurt

  1. Prepare 2 cups of White Rice.
  2. It’s 1/2 cup of Chicken Broth or Vegetable Broth.
  3. It’s 5 cups of Water.
  4. It’s 1 teaspoon of Salt (optional).
  5. You need 1 tablespoon of Olive Oil.

Rice topped with Greek Yogurt step by step

  1. In a small sauce pan add water, chicken/vegetable broth & salt, boil until the water starts to bubble..
  2. Add in the rice. (You can use whatever rice you like).
  3. Add rice into boiling water, stir and simmer for 10 to 15 minutes depending on the rice..
  4. Drain rice and place back into the sauce pan, add olive oil, stir. Serve in those beautiful bowls which I know that most of you do have because I have seen them hahahahaโ€ฆand top off with a delicious tablespoon or two of yogurt…
  5. Kali Orexi!!! ๐Ÿ™‚.

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