Easy One Pot Fettuccine Alfredo. This creamy One Pot Fettuccine Alfredo is the perfect comfort food, that's both delicious and so easy to make! We love one pot pasta recipes because they make weeknight dinners a breeze and this one is at the top of our list! Tips for easy fettuccine alfredo: Use a nonstick pot to prevent pasta from sticking and burning.
The hardest part about this One Pot Fettuccine Alfredo is eating it slowly. It's seriously so yummy, it will take every ounce of restraint you can muster to slow down and savor every last Win the most popular person award at your home when you make this easy One Pot Fettuccine Alfredo recipe! Perfect for those weeknights when you are too tired to Originally created as a quick and easy meal to appease my picky daughter while camping, this dish has become a favorite with my family and friends. You can have Easy One Pot Fettuccine Alfredo using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy One Pot Fettuccine Alfredo
- Prepare 1 lbs of Barilla (or your favorite brand of) dried Fettuccine pasta.
- Prepare 2 packages of Trader Joe's Shelf Stable Whipping Cream (or 2 cups of heavy cream).
- You need 8 tbsp of Butter.
- It’s 4 cups of water.
- You need 1 tsp of salt.
- Prepare 1/2 tsp of Pepper (or to taste).
- It’s 3 cloves of Chopped Garlic.
- It’s 1 packages of Trader Joe's Quattro Formaggio Italian Blend Cheese (or 2 cups of grated fresh Parmesean cheese).
Fettuccine Alfredo is literally, fettuccine pasta, smother in Alfredo sauce. When made in the instant pot, this Instant Pot Chicken Fettuccine Alfredo becomes a one pot pasta recipe that couldn't be any easier or more delicious! I seriously love it even more than the one at Olive Garden or the one at the local Italian restaurant. This alfredo sauce is made without heavy cream or cream cheese, yet it is still completely, irresistibly creamy and loaded with.
Easy One Pot Fettuccine Alfredo instructions
- Combine pasta, whipping cream, water, butter, salt, pepper & garlic in a large pot or pan..
- Bring ingredients to a boil over medium high heat, and stir..
- Cover pot/pan and reduce heat to low. Simmer for 15 minutes..
- Remove pot/pan from heat and stir in cheese. Mix well, serve. That is it, easy peasy!.
- You can also add some additional fresh parmesean on top or parsley flakes or for a more complete meal add mushrooms, veggies, chicken….
A good basic Alfredo sauce has long been a staple in my kitchen. Bring a large pot of water to boil and cook the fettuccine in boiling salted water until al dente. Fettuccine Alfredo is one of the most basic and delicious pasta recipes EVER—and it couldn't be easier to make! Our recipe is a little untraditional (there's heavy In a large pot of boiling salted water, cook pasta according to package instructions. The "Alfredo" in fettuccine Alfredo is Alfredo di Lelio who operated a restaurant in Rome.
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