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How to Cook Appetizing Fried plantains with irish potatoes egg sauce

Fried plantains with irish potatoes egg sauce. Welcome back to my channel, today's video is a food recipe i will show you how i cook my Delicious Spinach Sauce With Fried Plantains And Fried Irish Potato. Fried plantain (dodo) with fried eggs. How To Make Nigerian Fried Egg and Plantain Breakfast.

Fried plantains with irish potatoes egg sauce Reviews for: Photos of Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce. Sweet Potato Gnocchi with Brown Butter, Crispy Pancetta and Sage. When oil is hot, add the plantains and fry both sides until golden. You can have Fried plantains with irish potatoes egg sauce using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Fried plantains with irish potatoes egg sauce

  1. Prepare 2 of medium size ripe plantain.
  2. You need 3 of irish potatoes (diced).
  3. Prepare 2 of eggs.
  4. You need 1 of medium size onion (chopped).
  5. It’s 2 tbsp of corned beef (optional).
  6. Prepare of Curry, thyme, stock cubes, salt, pepper (to taste).
  7. It’s of Vegetable oil for frying.

With a flat bottomed, heat proof, glass bowl, smash plantains evenly flat, embedding garlic into them. Plantain Sweet Potato Tacos-The Almond Eater. · A recipe for plantain cakes that are delicious on their own or topped with pulled pork and guacamole for lunch or a fried egg and some bacon for breakfast! Egg sauce is just one of the many egg recipes existing in Nigeria. Now that I think about it, I just realized that eggs are actually very common in Nigeria.

Fried plantains with irish potatoes egg sauce step by step

  1. Wash, peel, cut and fry your ripe plantain and set aside.
  2. Put the corned beef in a pan with half the onions and cook without water, stirring steadily to avoid burning.
  3. When the corned beef is heated up, season and add a little water (enough to cook the irish potatoes dry. If in doubt, add the water bit by bit).
  4. Add the chopped irish potatoes and cover the pot, allowing it to cook.
  5. When the potatoes are tender, and the water is dry.
  6. Move the sauce to one side of the pan and put two tablespoons of the vegetable oil you used for frying on the other side.
  7. Break the eggs, season it and add the other half of the diced onion.
  8. Turn the eggs into the pan and scramble for a minute or two, then, mix together with the sauce.
  9. Enjoy your meal! :).

D you want to just fry eggs the aboki style and serve with bread and tea as a Nigerian breakfast? See this Recipe for Fried Egg. A healthier Di San Xian recipe (Stir fried potato, eggplant and green pepper) – the classic dish of Northeast part of China. Perfectly charred and crispy pan fried potato, eggplant and pepper stirred with a garlicky savory sauce. A simple vegan dish that makes a great dinner served with a bowl of.

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