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Recipe: Perfect Shepherd’s pie (Herders pastei)

Shepherd’s pie (Herders pastei). American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Shepherd's Pie with Sweet Potato Topping – Get Healthy U. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Shepherd’s pie (Herders pastei) Traditionally speaking, however, it is anything but a traditional Shepherd's pie: Thus the name Shepherd, as in sheep herder. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. You can have Shepherd’s pie (Herders pastei) using 22 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Shepherd’s pie (Herders pastei)

  1. Prepare 500 g of lamb mince.
  2. Prepare 1 of turnip.
  3. Prepare 1 of parsnip.
  4. Prepare 2 of carrots.
  5. Prepare 3 stalks of celery.
  6. Prepare 2 of onions.
  7. It’s 1 clove of garlic.
  8. It’s 250 g of chestnut mushrooms.
  9. It’s 1 tsp of lamb stock.
  10. You need 250 ml of water.
  11. Prepare Stalk of rosemary.
  12. Prepare of Salt.
  13. It’s of Cracked black pepper.
  14. It’s 1 Tbsp of olive oil.
  15. Prepare of Mash.
  16. It’s 8 of red rooster potatoes peeled.
  17. Prepare 1 tsp of salt.
  18. It’s 1/4 tsp of White pepper.
  19. It’s 2 of eggs.
  20. It’s 1 tsp of English mustard.
  21. Prepare 100 ml of double cream.
  22. Prepare 2 Tbsp of butter.

Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious. Shepherd's Pie is one of those foods that brings a smile to everyone's face – especially when you get seconds! Shepherd's pie is comforting, satisfying and most of all tastes great!

Shepherd’s pie (Herders pastei) instructions

  1. Prepare vegetables.
  2. Peel potatoes and boil until soft for mash..
  3. Brown mince and add rosemary, onions and garlic and gradually season throughout cooking process. Once onions are browned add vegetables. Add the stock to mince and stir. Add water and cook until vegetables are softened..
  4. Pour the mixture into glass dish and leave to rest whilst making mash..
  5. Preheat oven to 180’C.
  6. Whisk eggs, cream, mustard together..
  7. Mash the softened potatoes and add butter. Whilst steaming hot add the egg mixture and mix thoroughly until mash becomes fluffy. Season to taste..
  8. Scoop mash onto mince or alternatively the mash could be piped. Before baking using a fork make various pattern. Raised edges will become crispy edges. Fresh thyme and cracked pepper will add to the flavour. An optional extra could be to add grated mature cheddar to the mash..
  9. Bake for 30 minutes..

My easy shepherd's pie recipe goes down great with my family, they always manage to finish off every last. Vind stockafbeeldingen in HD voor Shepherds Pie Traditional British Dish Minced en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. Vegetarian and meat shepherd's pies for sale in a market. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.

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