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Recipe: Delicious Kastu Rice Bowl with Gunma Prefecture-Style Sauce

Kastu Rice Bowl with Gunma Prefecture-Style Sauce. Katsudon is one of the most popular ways of eating tonkatsu in Japan, but it hasn't quite caught on abroad as much. I think it's because of the idea of.. Rice Bowl Sauce Recipes on Yummly

Kastu Rice Bowl with Gunma Prefecture-Style Sauce Green beans, soy sauce, ginger, salt and pepper. This deliciously simple Chinese dish is perfect paired with a bowl of rice. A wide variety of rice bowl sauce options are available to you, such as form, primary ingredient, and certification. You can cook Kastu Rice Bowl with Gunma Prefecture-Style Sauce using 11 ingredients and 11 steps. Here is how you cook that.

Ingredients of Kastu Rice Bowl with Gunma Prefecture-Style Sauce

  1. It’s 2 small of Pork loin cutlets.
  2. Prepare 350 grams of Plain cooked rice.
  3. You need 1/4 small of Cabbage.
  4. You need 50 ml of ○Japanese Worcestershire-style sauce.
  5. It’s 50 ml of ○Water.
  6. You need 1 tbsp of ○Soy sauce.
  7. It’s 2 tbsp of ○Sugar.
  8. You need 1 tbsp of ○Sake.
  9. Prepare 1 tbsp of ○Mirin.
  10. You need 1 of Finely julienned leek (the white part only).
  11. It’s 1 of to tatse Toasted sesame seeds.

Salad Soup Ceramic Bowl With Lid And Handle Gift Set, Custom Stoneware Sauce Noodle Ramen Rice Fruit Serving Bowl Set. Katsudon, made with leftover tonkatsu (pork cutlet), eggs, sauteed onions and a sweet and savory sauce over a bowl of rice is a perenial favorite in Japan. Literally, a donburi is a large ceramic bowl, the kind of vessel you might serve a bowl of noodle soup in. Try this recipe for Katsudon, a popular Japanese bowl dish of tonkatsu, or breaded deep-fried pork, and eggs in a sweet and salty broth over rice.

Kastu Rice Bowl with Gunma Prefecture-Style Sauce instructions

  1. Julienne the cabbage finely and soak in cold water..
  2. I prepared finely julienned Japanese leek (white part only)..
  3. Combine ○ ingredients..
  4. Bring the mixture to a boil..
  5. I bought these pork loin cutlets at a deli counter. Warm them lightly in a microwave. You can use pork fillet cutlets too..
  6. Cut into bite sizes..
  7. Coat the pork cutlet with the sauce!.
  8. Place the drained cabbage onto the cooked rice in a bowl….
  9. Place the pork cutlet on top! This is how we normally have it in Gunma!.
  10. I garnished with finely julienned Japanese leek, chopped green onion and toasted sesame seeds on top for a nice finish!.
  11. If you don't have Japanese-Style Worcestershire sauce, take a look at this recipe. "Gunma Katsu Rice Bowl with Worcestshire-Style Sauce" https://cookpad.com/us/recipes/152716-katsu-rice-bowl-with-japanese-worcestershire-style-sauce.

Add soy sauce, mirin, and sugar to the soup and bring to a boil. Gunma is located north west of Tokyo. It is an attractive travel destination because it has tourist attractions such as skiing and a river rafting, and it also has a lot of famous hot spring spots. This time we will introduce you the food that we want you to try when you visit Gunma. What and where to eat in Gunma Prefecture?

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