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How to Cook Yummy Aloo Pyaz k Pakoray

Aloo Pyaz k Pakoray.

Aloo Pyaz k Pakoray You can have Aloo Pyaz k Pakoray using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Aloo Pyaz k Pakoray

  1. You need half cup of Chickpea flour (Basan).
  2. Prepare 3 tbsp of Flour (Atta).
  3. It’s 1 tbsp of Red chili powder.
  4. Prepare 1 tsp of White zeera.
  5. Prepare half tsp of Ajwein.
  6. You need 2 pinch of Baking soda.
  7. Prepare of Salt as your taste.
  8. It’s 1 tsp of Red chili crushed.
  9. It’s 1 tsp of Coriander crush.
  10. It’s of Water.
  11. It’s 1 sliced of Onion.
  12. You need 1 of Potato.
  13. Prepare of Green chilli chopped.
  14. It’s of Coriander leave.

Aloo Pyaz k Pakoray instructions

  1. Take a bowl add Chickpea flour (Basan), Flour (Atta)., Red chili powder., White zeera, Ajwein, Baking soda, Salt, Red chili crushed, Coriander crush.
  2. And mix all the dry ingredients. Then add water & make a liquid paste..
  3. Now in liquid paste add Onion, potato, green chili, coriander leave and mix well..
  4. Now heat oil in a wok then make fry pakora until golden brown..
  5. Now Pakora is ready to Serve with ketchup, Mayonnaise, or any kind of chitni as your desire..

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