Aalu k Pakorhay #Cookpadapp #Iftar_Contest #CookingSpecial. This video is about how to cook delicious pakora at home in ramzan. Aloo Pakora is one of the famous snacks to serve in the evening & iftar also. Aloo Pakora recipe made with potato slices dipped in a mixture of gram flour.
I hope ap log ko yeh recipe pasand ayegi Subscribe my utube channel press bell icon 🔔 never miss any updates Thanks for watching😊 #Crispyaalukpakory. Aalu ke Pakoray Assalam o Alaikum & Hello everyone Please SUBSCRIBE to our Channel for more videos Todays Recipe is "Aalu ke Pakoray" Today's recipe name is. Crispy Pakoray – Aloo Basin k Pakoray – Ramazan Special by ooma's kitchen. You can have Aalu k Pakorhay #Cookpadapp #Iftar_Contest #CookingSpecial using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Aalu k Pakorhay #Cookpadapp #Iftar_Contest #CookingSpecial
- Prepare of (For batter) 1/2 kg Baisan.
- You need 1/2 tsp of Zeera.
- You need 1/2 tsp of pisi laal mirch.
- You need of 1/2 tsp Ajwaiyen.
- You need of As per taste Hub Salt.
- It’s of 1/2 tsp Meetha soda.
- You need of pinch food color.
- You need of Water.
- You need of 4 Sliced Potato.
Iftar m pakoray nahi to dastarkhawan na mukamal hy #Pakoray #Crispypakoray. Crispy Pakoray Aloo Piyaz ke Pakoray Ramazan Special Recipe in Punjabi Kitchen. Baingan K Pakoray – Snacks and Nibbles Baingan K Pakoray are a perfect light lunch time meal with hot naan and chutney. One of the delicious varieties of Indian pakora recipe made as a tea time snack or a party appetizer.
Aalu k Pakorhay #Cookpadapp #Iftar_Contest #CookingSpecial step by step
- Tamam ingredients Baisan me add kar k achi tarha mix karen.phir ik smooth batter taiyyar karlen.aur 30 min – 1hr k liye rest den..
- Phir potato k sluce kat k unhen kuch dair salt water me dip kar k rakhen..
- After 15 min potato slices ko baisan k batter me dip kar k deep fry kar len.
- Now its ready for eat.
- Final look.
Aloo k Pakoray – Kun Foods. Crunchy Potato Pakora Is video men men apko alo k pakoray bnany. Pakora (pronounced [pəˈkɔːɽa]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent. This Aalu pakora recipe is different type of pakora recipe than the regular pakoras. Crispy Pakoray / Aloo Piyaz ke Pakoray/Ramazan Special Recipe in (Punjabi Kitchen).
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