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Recipe: Delicious Meatloaf Pepperoni Roll

Meatloaf Pepperoni Roll.

Meatloaf Pepperoni Roll You can have Meatloaf Pepperoni Roll using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Meatloaf Pepperoni Roll

  1. You need 1 lb of ground beef.
  2. It’s 1 lb of ground sausage (I use hot).
  3. You need 1 of egg (whipped).
  4. It’s 1 tablespoon of minced garlic.
  5. You need 1 tablespoon of minced red onion (to taste).
  6. You need 1 tablespoon of minced green bell pepper.
  7. It’s 1 tablespoon of minced yellow bell pepper.
  8. Prepare 1 tablespoon of minced red bell pepper.
  9. You need 1 teaspoon of pepper.
  10. Prepare 24 oz of jar roasted garlic pasta sauce (I use Classico riser a).
  11. Prepare 1 pkg of pepperoni (to taste).
  12. You need 2 cups of Italian shredded cheese.
  13. You need of Bella mushrooms (optional).
  14. Prepare 1 of small jalapeño minced.
  15. Prepare 1 cup of Panko breadcrumbs.

Meatloaf Pepperoni Roll step by step

  1. Preheat oven to 350. Mix ground beef, sausage, 1 cup of cheese, bread crumbs, egg, onion, peppers in large bowl.
  2. Shape as flat as possible on wax pepper. Cover meat mixture with 1/2 sauce and sprinkle with mushrooms and pepperonis.
  3. Roll end of mixture using the wax pepper as a base.
  4. Bake 50 minutes until almost done(120 temp or so). i use a broiling pan to catch the grease. Sprinkle top with pepperonis and cover with remaining cheese.
  5. Bake 10 to 15 minutes until beef is cooked through. Let stand 5 minutes before serving.

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