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Recipe: Delicious Italian Stroganoff

Italian Stroganoff.

Italian Stroganoff You can have Italian Stroganoff using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Italian Stroganoff

  1. Prepare 1 of onion.
  2. It’s 1 tbsp of minced garlic.
  3. It’s 2 lb of chopped up Rump Roast.
  4. Prepare oz of chopped mushrooms.
  5. Prepare 1/2 cup of sour cream.
  6. It’s of Penne Pasta.
  7. Prepare 4 cup of Prego (Or other similar sauce).
  8. It’s 2 tsp of worcestershire sauce.
  9. Prepare 1/4 cup of beef broth.
  10. Prepare of olive oil.

Italian Stroganoff instructions

  1. Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes..
  2. Add steak and brown sides..
  3. Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes..
  4. Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles..

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