Simple Temari Sushi Using a Pack of Sashimi.
You can cook Simple Temari Sushi Using a Pack of Sashimi using 22 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Simple Temari Sushi Using a Pack of Sashimi
- Prepare 1 of . [Sushi rice].
- Prepare 540 ml of White rice.
- You need 270 ml of Water.
- Prepare 66 ml of 〇 Vinegar.
- It’s 4 cm of piece 〇 Kombu.
- It’s 1 1/2 tsp of 〇 Salt.
- You need 2 tbsp of 〇 Sugar.
- You need 1 tbsp of 〇 Mirin.
- Prepare 1/2 of lemon 〇 Lemon juice.
- You need 1 of [Sushi Toppings].
- You need 1 of egg Egg soboro.
- Prepare 1 of A pack of sashimi.
- It’s 3 of pieces Smoked salmon.
- It’s 1 of [Toppings].
- It’s 1 of Salmon roe, sansho leaf.
- You need 1 of Egg yolk soboro, ginger.
- Prepare 1 of Green onion, mitsuba, pickled ginger.
- Prepare 1 of Mentaiko, denbu.
- You need 1 of Ginger, any type of cheese.
- Prepare 1 of Cherry tomatoes, boiled eggs.
- Prepare 1 of [Garnish].
- It’s 1 of Pickled ginger, sudachi citrus, shredded daikon radish.
Simple Temari Sushi Using a Pack of Sashimi instructions
- ■ Cook the rice using a little less water than usual, then steam for 15 minutes. ■ Heat the ○ ingredients, except for the lemon juice, just until the sugar melts. Allow to cool, and once cooled, add the lemon juice..
- Transfer the rice to a handai (or large bowl), and gradually pour over the sushi vinegar from Step 1. While fanning with a fan in an upward motion, mix the rice in a cutting motion with a rice spatula, taking care not to crush the grains of rice..
- The sashimi I used in this recipe was a mix of sashimi. Thinly slice any thick pieces..
- Add 1-2 teaspoons of sugar and 1 tablespoon of water to 1 egg to make the soboro, then pass it through a strainer..
- Place half a spoonful of rice onto a piece of plastic wrap and squeeze into a ball. Make enough balls for the toppings that you have. Then place a sushi topping onto the same plastic wrap, place the rice ball on top, and squeeze together again..
- [Egg soboro (salmon roe)].
- [Squid & shiso leaf (ginger)].
- [Squid & shiso leaf (salmon roe)].
- [Tuna (green onion)].
- [Salmon (green onion)].
- [Yellowtail (ginger)].
- [Octopus (pickled myoga)].
- [Octopus (wasabi)].
- [Smoked salmon (lemon)].
- [Smoked salmon (cream cheese & black pepper)].
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