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Recipe: Tasty Ray's' Mexican Pepita Pasta

Ray's' Mexican Pepita Pasta.

Ray's' Mexican Pepita Pasta You can cook Ray's' Mexican Pepita Pasta using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Ray's' Mexican Pepita Pasta

  1. You need 1 box of pasta cooked as directed.
  2. Prepare 1 can of Black olives.
  3. You need 1 can of corn drained.
  4. It’s 3 tbsp of cotija mexican cheese.
  5. You need 1/3 cup of parmesan cheese.
  6. Prepare 1/2 bunch of chopped cilantro.
  7. It’s 3 tbsp of Sunflower or pumpkin kernels.
  8. You need 1 tbsp of tajin fruit seasoning.
  9. You need 2 tbsp of parsley flakes.
  10. You need 1 bag of of sun dried roasted tomatoes.
  11. Prepare 1/2 jar of El Territo restraunt Pepita dressing.

Ray's' Mexican Pepita Pasta step by step

  1. cook pasta as directed, drain add to bowl.Now drain corn & olives, add along with all other ingredients mix well and chill in fridge. Garnish with avocados..
  2. Pepita dressing is your choice how much you like. Enjoy.

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